If you’re looking for a fun, simple, at-home project right about now, why not try your hand at making ghee? Ghee is the result of cooking unsalted butter to separate the pure butterfat from the milk solids. It’s an ancient superfood that can be used for cooking, cleansing, and body care alike! Making ghee at…
When thinking about herbs for memory and concentration, Turmeric might not immediately spring to mind. I tend to think of Holy Basil, Bacopa, Milky Oat, and other adaptogens that slowly nurture the brain and nervous system over time. However, research has indicated that Turmeric prevents plaque build-up in the brain and can help prevent the…
Although it’s 90 degrees today, Autumn is fast approaching and bringing immune challenges along with it. Now, in the late summer, is a great time to brew up some elderberry syrup to have on hand when a cold or flu threatens. Why elderberry syrup? When it comes to acute immune and respiratory support, elderberry is…
I love to cook, but there are days when I want something easy, fast, and delicious, and this salad certainly fits the bill! This recipe is so easy, and so quick, you’ll be eating it all summer long! Nutritious, high protein, fun to adjust and play around with, and delicious too! It’s great for packed…
Of the hundreds of species of hibiscus in the world, almost all of them originate in hot, tropical climates. In hot-weather cultures the world over, hibiscus is used to cool the body, relieve stress, and mitigate the effects of excessive heat. Today we will share three summer recipes to bring the cooling beauty of hibiscus…
As the spring herbs start to make their appearances, burdock root will soon be among them and ready for digging. Like astragalus, burdock’s rich, earthy flavor lends itself well to cleansing soups and nutritive broths.
Lots of people these days are trying to reduce, or eliminate, meat from their diets. This may be for health reasons, for environmental reasons, or for other personal reasons. For many folks, used to a certain way of cooking, it can be hard to figure out how to have balanced, satisfying meals without meat. I…
You may know of hawthorn as the “heart herb”, and for good reason. It strengthens the heart muscle, regulates the heartbeat, and raises or lowers blood pressure depending on the need. Clinically it is used with heart problems such as angina, mild congestive heart failure, and recovery from/prevention of cardiac arrest. But hawthorn has another…
There are many ways to take your herbal supplements, but in the Fall, one of my favorite ways is in hot drinks. Not just herbal teas, which are wonderful, but also herbal powders cooked into milk for a rich, frothy, rejuvenative treat. Here are a few of my favorites!
Whether you’ve got some leftover pumpkin seeds from this year’s Jack-o-lantern or are getting your seeds from the grocery store, you can feel great about the health benefits of a tasty pumpkin seed snack all year round. In the herbal world, pumpkin seeds are perhaps best known for their ability to protect and nourish the…
Hot weather, longer days, fresh local produce, Summertime is a great time to cook. This time of year we can balance the heat of the sun with cooling and refreshing meals. I love to cook, and I love to eat, but I don’t like to fuss with fancy recipes. Especially in the summer when I…
Each spring, I find that my diet starts to naturally change. I start to crave lighter foods and more greens as the sun strengthens. I also am mad about spring cleaning, and that desire to get rid of excess includes toxins and heavy foods as well as cleaning out the closets and the junk drawers.…
Naturally fermented vinegars are medicines in and of themselves, and they are also an excellent medium for extracting the medicinal properties of herbs. In fact, vinegar facilitates and strengthens the effects of the herbs extracted within it, especially stimulant and expectorant herbs, and we’ve been using vinegar in this way since the days of ancient…
Thanksgiving is a wonderful time to gather with family and friends, to eat, talk, laugh, and feel grateful for the blessings in our lives. All too often, however, we are so overjoyed by the menu that we eat ourselves into misery. This discomfort is easily remedied with a little attention to the balance of the…
There’s a chill in the air, and it’s time for some warm, rich, harvest meals. With so many of us watching our waistlines, how can we satisfy autumn tastes without putting on inches before the holidays even officially begin? One way is to make sure that the carbs we eat are delicious, satisfying, and brimming…
Truly healthy snacks can be hard to come by, but these cookies really fit the bill. I started making them for my household a few months ago; they have been disappearing as quickly as I can turn them out, and no one feels guilty about it! These gluten-free cookies have a host of health benefits,…