“Let food be thy medicine” is often quoted to make the point that a healthy diet is the best way to get all of the nutrients that our bodies need. In an ideal world, we’d all have perfect diets that supplied us with a complete profile of vitamins, minerals, and macronutrients to keep our bodies…
Often referred to as a “smelly rose,” garlic is a popular ingredient that is found in many dishes to add flavor. In addition to being a favorite staple in the kitchen, it has other health benefits and healing properties when applied or ingested. The following reasons showcase what garlic can actually do for your body.
When you think of roses, you probably think of love, romance, summer gardens, weddings, special days and celebrations. The rose has a rich cultural history in both East and West, appearing in folklore, poetry, art, and healing. There are over 10,000 varieties of Rosa cultivated in the world, and all are beautiful. The most common…
The humble marigold Calendula officinalis is a wonderful and powerful herb to get to know. In the words of herbalist David Hoffman, “The value of this exceptional herb cannot be exaggerated when it comes to treating skin problems like wounds, bruises, or burns.” In addition to its remarkable effects on the skin, Calendula is also…
One of the first medicinal herbs many people encounter is German Chamomile (Matricaria chamomilla syn. or Matricaria recutita). It is a ubiquitous tea herb with a history of use going back thousands of years, found on shelves of supermarkets and referenced in both Peter Rabbit and pop music. For such a well-known herb, it is…
Of the hundreds of species of hibiscus in the world, almost all of them originate in hot, tropical climates. In hot-weather cultures the world over, hibiscus is used to cool the body, relieve stress, and mitigate the effects of excessive heat. Today we will share three summer recipes to bring the cooling beauty of hibiscus…
A frequent issue we are asked about in the shop is joint pain. Whether caused by arthritis, injury, or autoimmune disease, joint pain is challenging and can seriously limit our activity and enjoyment of life. It is one of the most common forms of chronic pain that Americans suffer with – approximately 53 million adults…
Aloe is a great plant to have around. I was reminded of this the other night when I spilled some boiling water on my foot and found myself yowling in pain. Fortunately the burn wasn’t serious, and fortunately I had some aloe leaves in the fridge that I had cut that day. After applying Lavender…
Common Culinary Herbs and their Medicinal Uses Last week in Part I, we looked at some common culinary herbs that have medicinal properties. Today we’re continuing our tour of the kitchen with some medicinal spices. Unsurprisingly, all of these spices aid in digestion, but here are some of the other health benefits you can receive…
Common Culinary Herbs and their Medicinal Uses Many of the herbs and spices already in your kitchen are keeping secrets. Not only do these herbs add spice and flavor to our favorite dishes, they have powerful medicinal properties too! Unsurprisingly, all of these classic culinary herbs aid in digestion, but here are some of the…
Mint is everywhere – our toothpaste, gum, even cookies and ice cream! That popular flavor actually originates from a family of plants (Lamiaceae) that contains some 7,000 species ranging from lavender to patchouli. What most of us think of as true mint has many subtypes itself (think of all the different mint candies out there!),…
The first herbs to come up in the springtime are bursting with cleansing chlorophyll and lymph-moving moisture. They flush out metabolic wastes that have accumulated over the long winter and bring life, moisture, and movement to the winter-worn system. Taking advantage of these seasonal green allies can result in a glowing complexion, luxurious hair, elevated…
Camellia sinensis is an amazing plant with so many benefits and varieties, depending on how it is picked and processed. In our previous post we explored the general health benefits of C. sinensis and two of the forms available: white and green teas. This week we are diving right in to examine the other two:…
Did you know… The very same plant that produces green tea, also produces black, white, and oolong tea? Camellia sinensis originated in Southern China but is now grown globally in tropical and temperate climates. Camellia is a versatile herb that produces differing flavors depending on the age of the leaves when picked, the season, and…
Shatavari is one of my favorite adaptogens. Shatavari’s name translates to “she who possesses one hundred husbands,” which gives you an idea of its rejuvenating effect on the female reproductive system. Although it has a special affinity for women, shatavari has significant health benefits for everyone– men, women, and children alike. These days, we all…
Reishi’s Chinese name translates as “Spirit Plant”, or “Herb of Spiritual Potency”. It is a remarkable, adaptogenic mushroom that has been used in Chinese medicine for thousands of years. Like all adaptogens, Reishi has a normalizing effect on our overall physiology, and it can help restore us to health from a truly incredible range of…
Itchy, watery eyes, runny nose, sore throat, headache, coughing, sneezing: seasonal allergies can be a misery. For those who are particularly sensitive, allergy symptoms can include digestive upset and fatigue as well as the cold-like symptoms we easily recognize. It’s been another wet summer in Maryland, which means that all the plants are growing like…
The change to Fall is one of my favorites, but it does bring challenges to the immune system and adrenals. I like to mix up some of this tonic to give myself a leg up for the seasonal change. This is a fantastic recipe because it combines therapies for immunity, stress, and energy into one…
Herbs can be subtle medicine, gently but inexorably changing the body on a cellular level. Some herbs and herbal formulas are fast-acting for acute conditions, and their effects can be felt right away. But the long-term, systemic changes brought about by herbal medicine are also powerful, and depending on the herb they can happen so…
Raw honey is unprocessed honey straight from the beehive, and it is a nutritional wonder. Real raw honey is never heated, never strained, never pasteurized, and never processed in any way. Make sure you read your honey labels carefully to make sure you’re getting the good stuff! Here are just a few of the many…
