Triphala: Three Fruits, One Cleansing Miracle

There are good reasons that we’re all so interested in cleansing. Our bodies do their best, but they need help to process the environmental and emotional toxins we’ve taken in over the years. Many turn to quick, dramatic cleansing procedures that often end up doing more harm than good. These cleanses flush too many toxins…

Mint, Wonderful Mint!

Mint is everywhere – our toothpaste, gum, even cookies and ice cream! That popular flavor actually originates from a family of plants (Lamiaceae) that contains some 7,000 species ranging from lavender to patchouli.  What most of us think of as true mint has many subtypes itself (think of all the different mint candies out there!),…

Tips for Holiday Digestion Troubles

Here comes the season that brings strong feelings about food to just about everyone: The Winter Holidays! The holidays come with feasting and all manner of special treats and temptations, which both bring us great happiness and sometimes stress and digestive upset. Ideally we can enjoy the former with a minimum of the latter, but…

Keeping Cool with Hibiscus

Of the hundreds of species of hibiscus in the world, almost all of them originate in hot, tropical climates. In hot-weather cultures the world over, hibiscus is used to cool the body, relieve stress, and mitigate the effects of excessive heat. Today we will share three summer recipes to bring the cooling beauty of hibiscus…

Keeping Cool with Hibiscus

Of the hundreds of species of hibiscus in the world, almost all of them originate in hot, tropical climates. In hot-weather cultures the world over, hibiscus is used to cool the body, relieve stress, and mitigate the effects of excessive heat. Today we will share three summer recipes to bring the cooling beauty of hibiscus…